I'd say: juice, paste, sauce, jam, salsa. Hmmm . . . there must be all kinds of things I'm not even thinking of, right? I plan on canning these babies tomorrow. I'll let ya know. We went to the annual Grainger County Tomato Festival in Rutledge, Tennessee today. Home of the Tomato Wars (which we missed, but saw lost of folks wearing the remains of overripe tomatoes on their backs.) It was a fun day. Lots of interesting foods and music. And of course lots of farmstands. We walked away with these, peaches, new potatoes, and poblano peppers.
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